Description
Peanut oil, also known as groundnut oil, is a premium-quality, versatile cooking oil derived from peanuts. Naturally golden in color, peanut oil offers a mild, nutty flavor that enhances the taste of foods without overpowering them. It’s ideal for frying, sautéing, baking, and even salad dressings due to its high smoke point and light texture. Rich in heart-healthy monounsaturated fats, antioxidants, and vitamin E, peanut oil supports cardiovascular health and boosts immunity, making it a nutritious choice for daily cooking.
This oil is cholesterol-free, non-GMO, and suitable for various dietary needs. Its stability at high temperatures allows foods to cook evenly and retain their natural flavors. Peanut oil’s long shelf life and excellent frying capability make it a preferred choice in both home and professional kitchens.
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